KKU Technology Researcher Sends ‘SimpleSense Purée Soup’ Readily Accessible, Nutrient-Rich Food to Aid Hatyai Flood Victims
26 November 2025 – Assistant Professor Pimpanipa Hiranras, Ph.D., Head of the Food Technology Programme, Faculty of Technology, Khon Kaen University (KKU), delivered 150 sachets of SimpleSense Purée Soup to the Division of Student Affairs and Innovation Commercialization. This ready-to-eat purée soup is the result of research conducted by the Food Technology Programme and has been certified by the Food and Drug […]











